Food on Tour
Vietnamese food is excellent at the places we stay. For breakfast we have eggs and fresh bread, crêpe with honey or noodles. For Lunch we bring imported meats and cheeses and purchase fresh bread to make picnics along the way or stop in local restaurants for a Vietnamese flavour. Dinners are with families or local restaurants. Meals consist of fresh vegetables, pork, chicken, beef, tofu, eggs, buffalo and other local specialities. We can accommodate vegetarian and non-pork eaters, please let us know any special dietary requirements.